Europraline is the industrial division of Grupo Europraliné, a 100% Spanish company headquartered in San Isidro de Dueñas (Palencia), dedicated since 2013 to the manufacture of chocolate and cocoa derivatives. From our Palencia facilities we supply food-industry professionals across the industrial channel and private-label brands.
Grupo Europraliné is a 100% Spanish company headquartered in San Isidro de Dueñas (Palencia), dedicated to the manufacture of chocolate and cocoa derivatives.
Founded in 2013 by the Fernández Calvo family, it was created with the ambition of becoming one of the reference groups in chocolate making, both in Spain and in international markets.
The group currently owns brands such as Trapa, Carrillón, La Herminia and Chocolates Sabú — long-established family companies with deep experience in the chocolate sector, specialised in manufacturing for both the industrial channel and private-label brands, sharing expertise, tradition and facilities to deliver a complete portfolio of cocoa and chocolate solutions.
Group brands
Four product families designed to integrate into industrial food manufacturing processes, both for the industrial channel and for private-label brands. Formats ranging from 5 kg boxes to 24,000 kg tankers.
Dark (52%, 60% and 70% cocoa), milk and white couvertures, with technical data on viscosity, yield value and tempering curves for optimum performance in enrobing, moulding and decoration.
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Vegetable-fat coatings certified RSPO MB, ready to use without tempering: melt at 40–45 ºC and apply at 40–45 ºC. Intense Dark, Dark 20% cocoa, Choco-Milk and dairy-free Neutral White, all with a glossy finish.
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Ready-to-use, bake-stable chips in 7,500 and 12,000 pieces/kg calibres. Dark 45%, 50% and 52% cocoa, milk 27%, dextrose versions (including vanilla) and sugar-free references at 49.5% and 52% cocoa.
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Cocoa and hazelnut cream suitable for the baking process (F21) and a ready-to-use cream for cold injection (F20). Brown colour, intense cocoa and hazelnut flavour. Formats from 25 kg pails up to a 24,000 kg tanker.
More detailsQuality and food safety are fundamental pillars for Europraliné. We carefully select our suppliers and raw materials, ensuring compliance with the highest quality standards and full batch traceability.
Upon customer request, additional certifications can be developed per product category and project-specific requirements.
International certification for food safety and process quality.
Cocoa grown under sustainability and social responsibility standards.
Products compliant with Jewish dietary standards.
Fair-trade certified to ensure dignified conditions throughout our cocoa supply chain.
Tell us about your needs and our technical-commercial team will send you detailed data sheets, samples and a tailored quote for your volumes.
Autovía A-62, km 90
34208 San Isidro de Dueñas
Palencia, Spain
Monday to Friday · 9:00 – 18:00
Europe/Madrid timezone